Description
donde se presenta la fermentación maloláctica y permanecen en ellas por un período de 10 meses
además de frutos tropicales
VARIETALES: Primitivo 50% Cabernet 50%
TIPO DE VINO : Espumoso
Vino Blanco Albert Bichot Chablis Les Vaillons 1er Crus 750 ml 100 a 300 donde se presenta la fermentación
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