Description

Parsol 1789

elderberry)

caramel filling (25%) (Humectant (glycerol)

pear puree concentrate

naty brownie wafer cacao cream 140g Sangaria Parsol 1789Wafer with Cocoa cream. Ingredients Sugar, vegetable palm fat (from palm and shea in different proportions), WHEAT FLOUR ( gluten ), low fat cocoa 6. 8%, WHEY powder ( lactose , MILK proteins), skimmed milk powder, lactose (from MILK ), WHEAT bran ( gluten ), emulsifier SOY lecithin, salt. leavening agent sodium bicarbonate, SOYA flour, aroma, antioxidant alpha tocopherol. It may contain traces of HAZELNUTS and PEANUTS. Storage Store in a cool and dry

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